Nanhua International Trading (Foshan) Co., Ltd

Connecting The Pastry Factory With Technology

For years, our Thai client relied on handmade puff pastry—a labor-intensive process that struggled to keep up with soaring order demands. As production volumes grew, two critical pain points emerged: ✅ Low manual efficiency couldn’t match increasing market needs ✅ Rising labor costs were eating into profit margins Desperate to boost productivity and reduce expenses, they found our Puff Pastry Integrated Machine on Alibaba. It was their first time learning about automated puff-making equipment—and their first attempt to replace manual labor with machinery. After understanding how the machine aligns with their core goals (higher output + lower costs), they made an immediate decision to place the order! On-Site Acceptance: Perfect Match for Handmade Quality Before shipment, the client visited our factory in person, bringing their own puff pastry ingredients for on-site testing. After several rounds of debugging, the final baked products exceeded their expectations—taste, texture, and appearance were nearly identical to their handmade versions! Why This Machine Won Their Trust: ✅ Automated production slashes labor input while ramping up output significantly ✅ Cost-saving: Reduces long-term labor expenses without compromising quality ✅ High adaptability: Works seamlessly with custom ingredients for consistent results ✅ User-friendly: Ideal for first-time machine users, no complex training required From the first inquiry to on-site acceptance, this collaboration proves: You don’t need prior experience with automation—our puff pastry machine is designed to make the switch from handmade to automated smooth and successful!

Mr. Jimmy, General Manager of a Singapore-based bakery chain with 20 cake stores, recently led a team of engineers and seasoning specialists to our factory for equipment testing. The chain is now looking to expand its business, boost production capacity, and build a new central food and baking factory, making efficient and reliable automated equipment a top priority.​ During the visit, the team focused on testing several key pieces of our equipment, including the éclair machine, side filling machine, cookie wire cutting machine, filling machine, and planetary mixer. All devices performed exceptionally well: the éclair machine ensured uniform shaping, the side filling machine delivered precise filling without waste, the cookie cutter maintained high accuracy and speed, while the filling machine and planetary mixer adapted perfectly to various baking ingredients. The test results met their strict standards, earning full satisfaction from the team.​ Impressed by the equipment’s performance, the chain immediately decided to place additional orders—adding several éclair machines, mousse machines, and filling machines—to lay a solid foundation for its upcoming central factory. This cooperation underscores the competitiveness of our baking equipment and paves the way for deeper collaboration in the future.